Rhodotorula mucilaginosa: A New Microbial Strain Producing Collagenolytic Protease.
Keywords: collagenase; microorganisms; enzymatic activity; screening.
Proteases are enzymes responsible for protein degradation, including collagenases, which hydrolyze collagen. This study aimed to select a microbial strain with potential for collagenolytic protease production and to optimize pH and temperature conditions for enzyme activity. Twelve strains were evaluated in a medium containing type I collagen as an inducer. Selection was carried out in three stages: plate screening to assess growth and halo formation; Essay I, consisting of submerged fermentation at 30°C for 72 hours, with enzymatic activity determined every 24 hours; and Essay II, conducted under the same conditions, with analyses every 12 hours for the three selected strains. The yeast Rhodotorula mucilaginosa was selected, showing an activity of 0.735 U/L at 24 hours. pH and temperature were optimized using a Central Composite Rotatable Design, with highest activity at pH 4.0 and 50°C, highlighting its potential for biotechnological and industrial applications.