The effects of global warming on the planet are dramatic and actions that contribute to the construction of sustainable local development are increasingly urgent. This research is a cut from the project approved by the Federal Rural University of Rio de Janeiro, Commission for Ethics and Research (Resolution 466/12, Protocol No. 797/2016). The Environmental Education Program was supported by the Water Pro-Management Association of the Paraíba do Sul River Basin, AGEVAP, and the Municipality of Queluz and was aimed toward the local community, through Lectures, Courses, Cines and Radio Programs throughout 2018, in order to sensitize and mobilize the community of Queluz, SP, in the main environmental issues in the areas of Water Resources, Basic Sanitation, Biodiversity and Sustainable Development, this was possible through the intersectoriality, the departments of education, administration, health and social, which involved their employees in the activities proposed above. The Environmental Education Program had the following results: 106 people trained in the Lecture Cycles, among them, 55 teachers from the municipal network of education, 03 students from the high school, 33 public cleaning employees, 10 community agents of family health and 05 from the community; 200 students trained in Environmental Courses; 1088 people sensitized with the Environmental Cines: students, assisted by the Bolsa Família and Youth Action Programs and 09 people trained in the Educommunication Workshop that carried out 04 environmental programs for local Community Radio, where the Programs had an average reach of 6,000 listeners. They listened to the Programs on the themes described above aired during the month of August 2018 and interacted with the Radio.  And aimed to produce healthier foods, free from pesticides and chemical inputs, providing quality and safer food, strengthening Food and Nutrition Security for students in the School Feeding National Program, PNAE, and consumers. The survey diagnosed a group of small local producers who mostly deliver their products to the PNAE. The socio-cultural profile was evaluated; the economic profile; production techniques and the agroecological transition. In the evaluation of production techniques, there was a partnership with an enthusiastic producer in the development of organic agriculture that gave an agronomist to diagnose and train the group in weekly visits during the period from May 2019 to February 2020. The techniques worked were: the promotion of biodiversity, the management of the soil and the management of pests and diseases. In the agroecological transition, the evaluation and the time for the total conversion of the property were carried out. In this process, the Management Plan for each property was created with the group and the Management Plan Notebook of the Ministry of Agriculture and Fisheries (MAPA) guided the plan. We achieved the goal of our project to raise public awareness was achieved, however, to leverage Sustainable Development, it will be necessary for the actions to continue.